Description
A creamy smoked Gouda and apple spread that blends smoky cheese with sweet crisp apples for a rich and refreshing appetizer.
Ingredients
- 6 ounces smoked Gouda cheese, shredded
- 1/2 cup cream cheese, softened
- 1/2 cup finely diced apple
- 1 tablespoon honey
- 1 teaspoon lemon juice
- 1 tablespoon chopped fresh chives
- 1/4 teaspoon black pepper
- 1 tablespoon chopped walnuts (optional)
Instructions
- Place shredded smoked Gouda and softened cream cheese into a mixing bowl.
- Mix the cheeses together until smooth and well combined.
- Add finely diced apple, honey, lemon juice, chopped chives, and black pepper.
- Stir gently until the ingredients are evenly distributed and the mixture becomes creamy.
- Fold in chopped walnuts if using.
- Transfer the spread to a serving bowl.
- Refrigerate for about 30 minutes to allow the flavors to develop.
- Stir before serving and enjoy with crackers, toasted bread, or vegetables.
Notes
- Pecans can replace walnuts for a slightly sweeter nutty flavor.
- A pinch of smoked paprika enhances the smoky flavor.
- A small amount of Dijon mustard adds a pleasant tang.
- Honeycrisp or Fuji apples work well for sweetness and crunch.
- Blend the ingredients in a food processor for a smoother texture.
- Store the spread in an airtight container in the refrigerator for up to 4 days.
- Allow the spread to sit at room temperature for a few minutes before serving for a softer texture.
Nutrition
- Serving Size: 1 portion
- Calories: 220
- Sugar: 6g
- Sodium: 310mg
- Fat: 17g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 45mg
