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Mint Green Smoothie

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  • Author: lina
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1–2 servings
  • Category: Breakfast, Snack, Smoothie
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Description

The mint green smoothie is a light, creamy blend of banana, fresh mint, leafy greens, and yogurt or avocado. It’s a refreshing and nourishing drink that’s perfect for breakfast or a revitalizing snack.


Ingredients

  • 1 cup fresh spinach or kale
  • 1 ripe banana (frozen or fresh)
  • 1/4 cup fresh mint leaves
  • 3/4 cup unsweetened almond milk (or milk of choice)
  • 1/4 cup Greek yogurt or 1/4 avocado
  • 12 tsp honey or maple syrup (optional)
  • 1/2 cup ice cubes
  • Optional: 1 tbsp chia seeds, flaxseed, protein powder, or a few drops of vanilla extract

Instructions

  1. Add almond milk to the blender first, followed by banana, spinach or kale, mint leaves, yogurt or avocado, and ice.
  2. Blend on high until smooth and creamy.
  3. Taste and add honey or maple syrup if desired for more sweetness.
  4. Pour into a glass and enjoy immediately while cold.

Notes

  • Add pineapple or mango for a tropical twist.
  • Use frozen banana and less liquid for a thicker texture.
  • Mix in protein powder for a post-workout boost.
  • Matcha powder adds energy and earthy flavor.
  • Toss in cacao nibs or dark chocolate chips for a dessert vibe.

Nutrition

  • Serving Size: 1 cup
  • Calories: 160
  • Sugar: 12g
  • Sodium: 90mg
  • Fat: 5g
  • Saturated Fat: 1g
  • Unsaturated Fat: 3.5g
  • Trans Fat: 0g
  • Carbohydrates: 24g
  • Fiber: 4g
  • Protein: 4g
  • Cholesterol: 5mg