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Papaya Juice

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  • Author: lina
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 2 servings
  • Category: Beverage
  • Method: Blending
  • Cuisine: Tropical
  • Diet: Vegan

Description

This Papaya Juice is a smooth, naturally sweet tropical drink made from ripe papaya, citrus juice and optional sweetener. It’s refreshing, hydrating and packed with nutrients—perfect for a quick morning boost or a light afternoon refresh.


Ingredients

  • 2 cups ripe papaya, peeled, deseeded and chopped
  • 1 cup cold water (adjust for thickness)
  • 1 tablespoon fresh lime or lemon juice
  • 12 teaspoons honey or sugar (optional, depending on sweetness of the papaya)
  • Ice cubes (optional, for serving)

Instructions

  1. Peel the papaya, remove seeds and chop the flesh into chunks.
  2. Add papaya chunks to a blender along with cold water and lime or lemon juice.
  3. If the papaya isn’t very sweet, add honey or sugar to taste.
  4. Blend on high until completely smooth. Add more water if you prefer a thinner consistency.
  5. Strain through a fine‑mesh sieve if you prefer a smoother texture (optional).
  6. Pour the juice into glasses over ice cubes and serve immediately, or chill in the fridge before serving.

Notes

  • For extra flavor add a small piece of fresh ginger before blending.
  • Substitute part of the water with coconut water or milk for a creamier version.
  • Frozen papaya chunks can be used instead of ice for a thicker, chilled texture.
  • Mint leaves or a splash of orange juice make excellent variations.

Nutrition

  • Serving Size: 1 glass
  • Calories: 120
  • Sugar: 18g
  • Sodium: 15mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 1g
  • Cholesterol: 0mg