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Strawberry Milkshake

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  • Author: lina
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 7 minutes
  • Yield: 2 servings
  • Category: Beverage
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Description

A creamy, sweet, and refreshing classic strawberry milkshake made with real strawberries and vanilla ice cream, perfect for a quick, comforting treat.


Ingredients

  • 1 1/2 cups fresh or frozen strawberries
  • 2 cups vanilla ice cream
  • 1/2 cup milk (plus more as needed)
  • 12 tablespoons sugar or honey (optional)
  • 1/2 teaspoon vanilla extract (optional)
  • Whipped cream for topping (optional)

Instructions

  1. Add the strawberries, vanilla ice cream, and milk to a blender.
  2. Blend until smooth and creamy.
  3. Taste and add sugar or honey if needed, then blend briefly again.
  4. Add a splash more milk if a thinner consistency is desired.
  5. Pour into glasses.
  6. Top with whipped cream if desired.
  7. Serve immediately.

Notes

  • Frozen strawberries make the milkshake thicker and colder.
  • Adjust sweetness depending on how ripe the strawberries are.
  • Best enjoyed fresh.
  • Easily made dairy-free with plant-based milk and ice cream.

Nutrition

  • Serving Size: 1 glass
  • Calories: 340
  • Sugar: 32 g
  • Sodium: 120 mg
  • Fat: 16 g
  • Saturated Fat: 10 g
  • Unsaturated Fat: 5 g
  • Trans Fat: 0 g
  • Carbohydrates: 42 g
  • Fiber: 3 g
  • Protein: 7 g
  • Cholesterol: 55 mg