Description
Celebrate Independence Day with this vibrant and healthy Fruit Flag Platter, featuring a colorful arrangement of blueberries, strawberries, and bananas to create a visually stunning American flag.
Ingredients
Fruits
- 1 cup blueberries
- 1 pint strawberries, hulled and halved
- 3 bananas, sliced
Instructions
- Arrange Blueberries: Place the 1 cup of blueberries in a small square shape at the top left corner of a large serving tray, representing the stars section of the American flag.
- Create Stripes: Alternate rows of halved strawberries and sliced bananas across the remaining area of the tray, forming the red and white stripes of the flag with vibrant color contrast.
- Serve or Chill: Serve the fruit flag platter immediately for best freshness, or cover and chill it in the refrigerator until ready to serve.
Notes
- Use fresh, ripe fruit for the best color and taste.
- Hulling strawberries removes the stems and makes them easier to arrange.
- Slice bananas just before assembling to prevent browning.
- Serve chilled to keep the fruit fresh during your event.
- This platter is naturally gluten-free, vegan, and low fat.
