Description
Mini French Toast Bites are delightful, bite-sized pieces of classic French toast, perfect for breakfast or brunch. These crispy on the outside, soft on the inside bites are coated in a cinnamon-sugar mixture and can be served with maple syrup or fresh fruit for a sweet, comforting treat.
Ingredients
For the French Toast Bites
- 6 slices of white bread, crusts removed
- 3 large eggs
- 1/2 cup whole milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- Pinch of salt
For Coating
- 1/4 cup granulated sugar
- 1 teaspoon ground cinnamon
For Serving
- Maple syrup
- Fresh berries (optional)
- Butter (optional)
Instructions
- Prepare the Bread: Cut each slice of bread into 1-inch cubes or bite-sized pieces. Set aside.
- Mix the Batter: In a large bowl, whisk together the eggs, whole milk, vanilla extract, ground cinnamon, and a pinch of salt until fully combined.
- Prepare the Coating: In a shallow bowl, mix the granulated sugar and ground cinnamon. This mixture will be used to coat the cooked French toast bites.
- Dip the Bread Pieces: Dip each bread cube into the egg mixture, ensuring it is fully coated but not soggy. Allow excess batter to drip off.
- Cook the Bites: Heat a large non-stick skillet or griddle over medium heat and add a small amount of butter to coat the surface. Place the dipped bread cubes on the skillet in a single layer. Cook for 2-3 minutes per side, turning carefully with tongs or a fork, until each side is golden brown and cooked through.
- Coat with Cinnamon Sugar: While still warm, toss the cooked French toast bites in the cinnamon-sugar mixture to evenly coat them.
- Serve: Serve the Mini French Toast Bites warm with maple syrup and optional fresh berries or a pat of butter for an extra indulgence.
Notes
- Use day-old or slightly stale bread for best results as it soaks up the batter without becoming too soggy.
- Whole milk provides creaminess but you can substitute with any milk alternative.
- Cook the bites in batches to avoid overcrowding the pan and ensure even cooking.
- These bites reheat well in a toaster oven or air fryer for a quick breakfast on the go.
- Add a pinch of nutmeg to the batter for extra warmth and flavor.